Sage Heirloom Organic Herb Seeds
Botanical name: Salvia officinalis
- Grow an evergreen shrub for many years to come
- Leaves used in cooking as a seasoning or tea
- Minimal maintenance, trim dry stems for a bushier outcome
- Dry sage stems with leaves for smudging
- Fragrant & aromatic Mediterranean herb.
- Medicinal and culinary uses.
- Savoury and earthy flavour.
- Attract bees to your garden
SEEDS VARIETY
- Open-pollinated, heirloom variety.
- No GMOs and no chemical treatment.
- Seeds per gram: approx. 110
STORE IN A COOL DRY PLACE, THE BEST IN AN AIRTIGHT CONTAINER IN THE FRIDGE.
No shipping to WA or Tasmania due to quarantine restrictions.
For larger quantities, please send us an email for a custom quote
- Row Spacing: 50 cm
- Plant Spacing: 50 cm
- Sowing depth: 0.5 cm
- Germination Soil Temperature: 18-21 °C
- Germination Days: 7 - 21 days
- Days to Maturity: 80 days to maturity
- Planting Season: Spring, frost free
- Position: Full sun, moist well drained soil
- Life Cycle: Perennial (hardy variety)
- Suitable for microgreen production
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